Clarence EdwardJun 3, 20212 minWe are now open in Saville@Kajang!After about 6 months running our online only business, Sharon Sarawak Special reach another milestone where we open our first physical...
Clarence EdwardFeb 12, 20215 minFood Unity!Ask anyone when going abroad what are they most proud of in Malaysia, and the most popular answer is Food! . We might have arguments...
Clarence EdwardFeb 6, 20213 minKolo Mee , history and what's the secretThis is a staple when you visit Sarawak. Kolo Mee (pronounced Kolok Mee by some) literally translated to "dry mee" . It is similiar to...
Clarence EdwardJan 30, 20215 minOur Story!You read an abridged version of our story in "About US" section , now we going to tell you our story. This is me pretending to build fire...
Clarence EdwardJan 30, 20211 minLaksa Sarawak IngredientsDo you guys know that Laksa Sarawak contain more than 20 ingredients? Here are the list of ingredients: 1. Shallot 2. Garlics 3....
Clarence EdwardJan 30, 20211 minOur Youtube ChannelWe started off a Youtube Channel! . Here is our montage